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Cooking with Specific Ingredients (General)

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The Gourmet's Guide to Cooking with Beer

The Gourmet's Guide to Cooking with Beer

Building on the concept of The Spaghetti Sauce Gourmet and The Gourmet’s Guide to Cooking with Wine, this book shows how to use beer, ale, stouts, ciders, and nonalcoholic brews such as...
$20.00 $15.00
| Hardcover | Add To Cart | More Info | Other Sellers | E-Book
The Gourmet's Guide to Cooking with Wine

The Gourmet's Guide to Cooking with Wine

This book shows how to use wine as the ultimate convenience ingredient that will add big impact to recipes and simple dishes....
$20.00 $15.00
| Hardcover | Add To Cart | More Info | Other Sellers | E-Book

News

January 12,2012
Walter Foster Publishing, the world's leading art instruction publisher, and MEDL Mobile, a leader in mobile development, have partnered to create a new drawing experience for creative children. "Kids! Learn to Draw by Walter Foster" teaches budding artists how to draw an engaging array of subjects using step-by-step guides and the touch of a finger. Learn More.
November 1,2011
Cool Springs Press innovative use of Quick Response (QR) codes is the subject of a story in Publishers Weekly. Learn More.
October 20,2011
Color Me Vegan is featured in the Houston Culture Map, complete with a video of one of author Colleen Patrick-Goudreau's recipes being prepared by a chef. Learn More.
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