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Desserts

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Everything Goes with Ice Cream

Everything Goes with Ice Cream

Everything Goes with Ice Cream is filled with cute ideas, a fun layout, and fabulous photography to make you as happy as you are on a summer day with your grammy's fresh...
$24.99 $18.74
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Cupcake Decorating Lab

Cupcake Decorating Lab

Discover easy, accessible, and fun techniques for making beautifully decorated cupcakes with Cupcake Decorating Lab!...
$24.99 $18.74
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The Pastry Chef's Apprentice

The Pastry Chef's Apprentice

In The Pastry Chef's Apprentice, author Mitch Stamm simplifies a culinary school's core pastry curriculum and teaches the reader just how quickly you can go from sifting and stirring to spectacular. ...
$24.99 $18.74
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Making Artisan Gelato

The word gelato, in Italian, simply means “ice cream,” but its meaning has shifted to define a type of high-end frozen dessert, made with milk, not cream. Gelato also has 35% less...
$24.99 $18.74
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Making Artisan Chocolates

Forget milk chocolate molded into childish candy bars. Today's chocolate candies use chocolates with high cocoa content and less sugar then previously available and are molded into highly decorated pieces of art....
$24.99 $18.74
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1,000 Ideas for Decorating Cupcakes, Cookies & Cakes

This sugar-coated feast for the eyes and imagination presents full-color photography of beautiful, outrageous and deliciously decorated desserts. A visual showcase designed to provide endless inspiration for anyone who loves baking and...
$25.00 $18.75
| Standard Epub | More Info | Online Retailers
1,000 Ideas for Decorating Cupcakes, Cookies & Cakes

1,000 Ideas for Decorating Cupcakes, Cookies & Cakes

This sugar-coated feast for the eyes and imagination presents full-color photography of beautiful, outrageous and deliciously decorated desserts. A visual showcase designed to provide endless inspiration for anyone who loves baking and...
$25.00 $18.75
| Flexibound | Add To Cart | More Info | Online Retailers

The Gourmet's Guide to Cooking with Chocolate

Building on the concept of The Gourmet’s Guide to Cooking with Wine and The Gourmet’s Guide to Cooking with Beer, this fully illustrated book shows how to use chocolate as the ultimate...
$20.00 $15.00
| Standard Epub | More Info | Online Retailers

The Pastry Chef's Apprentice

In The Pastry Chef's Apprentice, author Mitch Stamm simplifies a culinary school's core pastry curriculum and teaches the reader just how quickly you can go from sifting and stirring to spectacular. ...
$24.99 $18.74
| Standard Epub | More Info | Online Retailers
Pieography Where Pie Meets Biography-42 Fabulous Recipes Inspired by 39 Extraordinary Women

Pieography

From Espresso Dream Pie to Salmon and Spinach Pie, this collection nourishes body and soul....
$24.99 $18.74
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News

April 23,2014
The Quarto Group was featured in Publishers Weekly London Book Show Daily on April 9, 2014. Here are a few excerpts from the article. Learn More.
January 12,2012
Walter Foster Publishing, the world's leading art instruction publisher, and MEDL Mobile, a leader in mobile development, have partnered to create a new drawing experience for creative children. "Kids! Learn to Draw by Walter Foster" teaches budding artists how to draw an engaging array of subjects using step-by-step guides and the touch of a finger. Learn More.
November 1,2011
Cool Springs Press innovative use of Quick Response (QR) codes is the subject of a story in Publishers Weekly. Learn More.
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