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 | Making Artisan PastaLearn how to use the best ingredients and simple, classic techniques to make fresh, homemade pasta in your own kitchen with Making Artisan Pasta. Calling for just the simplest ingredients and a... |
 | Real Food FermentationPreserve your favorite foods through every season with Real Food Fermentation. Control your own ingredients, techniques, and additives. Learn a practical food-preparation skill you’ll use again and again. And express yourself by... |
 | 1,000 Ideas for Decorating Cupcakes, Cookies & CakesThis sugar-coated feast for the eyes and imagination presents full-color photography of beautiful, outrageous and deliciously decorated desserts. A visual showcase designed to provide endless inspiration for anyone who loves baking and... |
 | Cupcake Decorating LabDiscover easy, accessible, and fun techniques for making beautifully decorated cupcakes with Cupcake Decorating Lab!... |
 | Baking Artisan BreadWhile “bread” once implied a simple, sliced white loaf from the supermarket, consumers have begun to consider the product in a more sophisticated light. Bread enthusiasts are more aware of the diverse... |
 | The Pastry Chef's ApprenticeIn The Pastry Chef's Apprentice, author Mitch Stamm simplifies a culinary school's core pastry curriculum and teaches the reader just how quickly you can go from sifting and stirring to spectacular. ... |
 | Baking Artisan Pastries and BreadsBaking Artisan Breakfast Breads and Pastries offers illustrated recipes that cater to all breakfast needs: from muffins ready within the hour to more decadent treats, such as lemon brioche doughnuts and chocolate... |
 | How to Roast a PigFind the perfect pig or cut of pork, determine the best roasting style to use, and get ready to roast a pig to perfection with How to Roast a Pig!... |
 | Vermont Castings' Modern GrillingThe contemporary grilling bible Vermont Castings' Modern Grilling contains over 300 recipes for the appetizers, entrees, side dishes and desserts that are among the most popular with today's food-savvy consumers. In addition... |
 | Cast Iron CookingThe adage "everything old is new again" is proven to be true once more as evidence of the resurgence in popularity of cooking with cast iron. Celebrity chefs like Emeril, Paula Deen,... |
News | View All News > |
January 12,2012
Walter Foster Publishing, the world's leading art instruction publisher, and MEDL Mobile, a leader in mobile development, have partnered to create a new drawing experience for creative children. "Kids! Learn to Draw by Walter Foster" teaches budding artists how to draw an engaging array of subjects using step-by-step guides and the touch of a finger. Learn More.
November 14,2011
A feature on the AARP website focused on tips for giving home preserves as holiday gifts and featured Daniel Gasteiger, author of Yes, You Can! And Freeze and Dry It, Too! Learn More.
November 1,2011
Cool Springs Press innovative use of Quick Response (QR) codes is the subject of a story in Publishers Weekly. Learn More.
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